BLACKBERRY CHEESECAKE OREO BROWNIES RECIPE

BLACKBERRY CHEESECAKE OREO BROWNIES RECIPE

INGREDIENTS

  • Brownie Mix
  • 1 OREO Package *(1)
  • 2 Packages of 8 Ounce Cream Cheese (softened)
  • 2/3 Cup Sugar
  • 2 Teaspoons Vanilla Extract
  • 2 Eggs
  • 1/2 Cup Blackberries*(2)
  • 1 Tablespoon Sugar

INSTRUCTIONS

  1. First, preheat the oven according to the brownie mix recipe instructions, follow the directions to make the brownie batter, and set to the side.
  2. Next, use an electric blender at medium to high speed to blend the cream cheese until light & creamy. Then blend in the 2/3 cup of sugar, 2 eggs, & 2 teaspoons vanilla extract. Set to the side.
  3. Puree the blackberries & sugar, strain if desired.
  4. In a baking dish (13X9) sprayed with oil or lined with parchment paper, pour the brownie mix & spread evenly on the bottom of the pan. Then add a layer of OREOs & cover with the cheesecake mixture. Finally, drizzle & swirl the blackberry mixture on top of the cheesecake.
  5. Bake according to the brownie directions or until the cheesecake is firm & a toothpick comes out clean, approximately 45 minutes to an hour.*(3 & 4)
  6. Let cool & refrigerate for 2 hours or overnight.
  7. Enjoy & keep leftovers in lightly sealed container in the fridge for 3-5 days.
Recipe source: domesticallyblissful

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